Focaccia bread with mozzarella cheese, garlic and gremolata

Focaccia Sandwich

Wood fired focaccia sandwich with parma ham, rucola, burrata stracciatella, pistachio pesto, tomatoes, red onion and mixed olives

Choose between: Parma ham, mortadella, spicy salami, smoked salmon or seared zucchini

Salad

Winter Salad (V)

Roasted rainbow carrots, seared zucchini, black chickpeas, rucola, caramelized nuts, fresh jalapeño, herb oil, sunchoke and kale chips Add feta cheese: 300 kr.

House Caesar

Romain, parmesan, fresh and half dried tomatoes, crispy parma ham, crispy bread and creamy herb dressing. Choose between: Chicken, shrimp, seared zucchini or fried goat cheese.

Anti pasti

Baked Olives (V)

Woodfired olives in oil, seasoned with oregano, rosemary and chili flakes, served with bread

Garlic Shrimp

Tiger shrimp in butter with garlic and chili served with woodfired bread

Arancini

Crispy mushroom risotto balls filled with mozzarella served with marinara, fried chestnut mushrooms, topped with gremolata and parmigiano

Burrata

Italian Burrata cheese, fresh and semi dried cherry tomatoes, kale chips and a black garlic dressing, served with crispy bread

Bone marrow

Beef bone marrow topped with browned lemon butter and capers, served with crispy garlic bread

Beef carpaccio

Thinly sliced tenderloin with truffle aioli, sunchoke chips, parmigiano, olive oil rucola and lemon zest

Salmon carpaccio

Icelandic birch smoked salmon with green apples, kale chips, horseradish, herb oil, rucola and lemon aioli

Baked cheese

With homemade chili honey, caramelized walnuts and marinated pear, served with crispy bread

soup

Creamy tomato-basil soup

Warm soup from high quality italian tomatoes served with crispy garlic bread

Bruschetta

Focaccia

Ólífur

Blandaðar ólífur, hálf þurrkaðir tómatar, rautt chilli og burrata stracciatella

Eldbakað Hvítlauks Focaccia

m/ mozzarella osti, hvítlauk og gremolata

Tómatar

Kirsuberjatómatar, burrata stracciatella og fersk basilika

Eldbakað Focaccia

Borið fram með heimagerðu pistasíupestói, parmesan og ferksri basiliku

Reyktur Lax

Íslenskur birkireyktur lax, piparrótar-sítrónukrem og vorlaukur

Laxa Focaccia Samloka

Eldbökuð focaccia samloka m/ birkireyktum laxi, spínati, burrata stracciatella, pistasíu pestói, hálf þurrkuðum tómötum og blönduðum ólífum

Reykt Ýsa

Reykt ýsu salat, radísur og rósapipar

Parma Focaccia Samloka

Eldbökuð focaccia samloka m/ parmaskinku, klettasalat, burrata stracciatella, pistasíu pestói, hálf þurrkuðum tómötum og blönduðum ólífum

Sveppir

Blóðbergs og hvítlauks ristaðir sveppir, rjómaostur, trufflu aioli og stökk parmaskinka

Salat

Parma

Parmaskinka, burrata stracciatella, pistasíu pestó, parmesan ostur, klettasalat og ferskt basil

Árstíðar Salat

Gráðaostur, geitaostur, spínat, marineraðar sveskjur, epli, karmelliseraðar valhnetur og balsamik dressing.

Rauðrófur

Bakaðar rauðrófur, geitaostur, rjómaostur, balsamik gljái, stökkir jarðskokkar og karsi

Árstíðar Salat

Gráðaostur, geitaostur, spínat, marineraðar sveskjur, epli, karmelliseraðar valhnetur og balsamik dressing.

mains

Lamb fillet*

With caramelized celery root purée, roasted rainbow carrots, marinated blueberries and brown butter

Ráðagerði’s Bacalao*

Salted cod with our homemade marinara, mixed olives, semi dried tomatoes, kale chips and preserved lemon. Served with woodfired bread.

Mascarpone Meatballs*

Wood fired meatballs with mascarpone-mushroom sauce, fried mushrooms, potatoes, red onion, gremolata, parmigiano and spinach. Served with wood fired bread.

Ráðagerði´s Lasagna*

Three layers of bolognese meat sauce, bechamel sauce, mozzarella and pasta topped with parmigiano and finished off in our wood fire oven. Served with crispy garlic bread.

Paccheri pasta (V)*

Paccheri pasta ovals with garlic and mushroom mascarpone, drowned in our house-made marinara sauce and then baked in the wood fired oven, topped with gremolata and crushed pistachios. Served with wood fired focaccia.

deserts

Ice cream*

Vanilla ice cream with chocolate or caramel sauce

Affogato*

Vanilla ice cream served with a shot of espresso

Tiramisu*

A traditional italian dessert

Limoncello cake

Lemon cake topped with almond flakes. Served with whipped cream.

Chocolate cake*

Served with a scoup of vanilla ice cream

pizza

Margherita*

Tomato sauce, fresh mozzarella, fresh basil

Olives & pepperoni*

Tomato sauce, cheese, pepperoni, mixed olives and gremolata

Pepperoni & chili*

Tomato sauce, cheese, pepperoni, fresh chilli, dates, mascarpone, topped with chili infused honey

Parma & rucola*

Tomato sauce, fresh mozzarella, parma ham, rucola and parmesan

Meatballs & pearl onion*

Tomato sauce, cheese, meatballs, mushrooms, balsamic marinated pearl onion and spring onion

Burrata Stracciatella*

Tomato sauce, half dried tomatoes, burrata stracciatella and herb oil

Truffle potato*

Mascarpone, cheese, roasted potatoes, truffle aioli, rucola and parmesan

Pear*

Mascarpone, pears, fresh mozzarella, blue cheese, carmelized walnuts and rucola

Mortadella & Pistachios*

Tomato sauce, fresh mozzarella, mortadella, burrata stracciatella and pistachios

Avocado & Rucola (V)*

Tomato sauce, avocado, red onion, half dried tomatoes, rucola and deep fried jerusalem artichokes carmelized walnuts and rucola

Calzone*

Tomato sauce, mozzarella, mushrooms and choose between ham or pepperoni

FEW FAVORITES FOR THE TABLE

Put your experience in our hands with this shareable tasting menu featuring a few of our favorites dishes. The menu is only prepared for the whole table and for a minimum of two guests.

Brunch

Italian baked eggs

Eggs, marinara, semi dried tomatoes, mozzarella, parmiggiano, pistachio pesto served with woodfired bread

Avocado Bruschetta

Avocado, roasted cherry tomatoes and poached egg, topped with pistachio pesto

Turkish Eggs

Two poached eggs served on a seasoned greek yoghurt w/dill, lemon, garlic and mint. Topped with a middle eastern spiced butter, served with woodfired bread

Ráðagerðis Brunch Platter

Two fried eggs, bacon, avocado, fresh tomato salsa and salad. Served with woodfired bread

Brunch Pizza

Mascarpone, mozzarella, bacon, potatoes, gremolata, parmesan, egg yolk and fried egg

Burrata salad

Romaine salad, strawberries, caramelized peach, mint pesto, rucola and pistachios

Bacon Waffle

Waffle, fried egg, bacon and syrup

Strawberry Bruschetta(V)

Vegan cream cheese, strawberries, balsamic glaze, mint and caramelized walnuts

Smoked Salmon Bruschetta

Pistachio pesto, salad, smoked salmon, poached egg with a dill jogurt dressing

Ráðagerði’s “French Toast”

HeadingMade with wood fired bread topped with sweetened condensed milk, mixed berries, raspberry-mango jam and powdered sugar

Avocado Pizza(V)

Tomatoes, semi dried tomatoes, vegan cream cheese, avocado, rucola and sunchoke chips

Smoked Salmon Pizza

Mascarpone, mozzarella, spinach, smoked salmon, burrata stracciatella, cherry tomatoes and spring onion

Raspberry Waffle

Served in a pan topped with caramelized walnuts, cinnamon, icing sugar and caramel sauce

Take Away Menu

Focaccia

Wood fired garlic Focaccia

Focaccia bread with mozzarella cheese, garlic and gremolata

Focaccia Sandwich

Wood fired focaccia sandwich with parma ham, rucola, burrata stracciatella, pistachio pesto, tomatoes, red onion and mixed olives

Choose between: Parma ham, mortadella, spicy salami, smoked salmon or seared zucchini

Salads

Winter salad (V)

Roasted rainbow carrots, seared zucchini, black chickpeas, rucola, caramelized nuts, fresh jalapeño, herb oil, sunchoke and kale chips.

Add feta cheese: 300 kr.

House Caesar

Romain, parmesan, fresh and half dried tomatoes, crispy parma ham, crispy bread and creamy herb dressing. Choose between: Chicken, shrimp, seared zucchini or fried goat cheese.

Mains

Ráðagerði's Bacalao

Salted cod with our homemade marinara, mixed olives, semi dried tomatoes, kale chips and preserved lemon. Served with woodfired bread.

Mascarpone Meatballs

Wood fired meatballs with mascarpone-mushroom sauce, fried mushrooms, potatoes, red onion, gremolata, parmigiano and spinach. Served with wood fired bread.

Ráðagerði's Lasagna

Three layers of bolognese meat sauce, bechamel sauce, mozzarella and pasta topped with parmigiano and finished off in our wood fire oven. Served with crispy garlic bread.

Paccheri pasta (V)

Paccheri pasta ovals with garlic and mushroom mascarpone, drowned in our house-made marinara sauce and then baked in the wood fired oven, topped with gremolata and crushed pistachios. Served with wood fired focaccia.

Antipasti

Baked Olives (V)

Woodfired olives in oil, seasoned with oregano, rosemary and chili flakes, served with bread

Arancini

Crispy mushroom risotto balls filled with mozzarella served with marinara, fried chestnut mushrooms, topped with gremolata and parmigiano

Burrata

Italian Burrata cheese, fresh and semi dried cherry tomatoes, kale chips and a black garlic dressing, served with crispy bread

pizza

Margherita

Tomato sauce, fresh mozzarella, fresh basil

Olives & pepperoni

Tomato sauce, cheese, pepperoni, mixed olives, gremolata

Pepperoni & chili

Tomato sauce, cheese, pepperoni, fresh chilli, dates, mascarpone, topped with chili infused honey

Parma & rucola

Tomato sauce, fresh mozarella, parma ham, rucola and parmesan

Meatballs & pearl onion

Tomato sauce, cheese, meatballs, mushrooms, baalsamic marinated pearl onion and spring onion

Burrata stracciatella

Tomato sauce, half dried tomatoes, burrata stracciatella and herb oil

Truffle Potato

Mascarpone, cheese, roasted potatoes, truffle aioli, rucola, parmesan

Pear

Mascarpone, pears, fresh mozzarella, blue cheese, carmelized walnuts and rucola

Mortadella & Pistachios

Tomato sauce, fresh mozzarella, mortadella, burrata stracciatella and pistachios

Calzone

Tomato sauce, mozzarella, mushrooms and a choice between ham or pepperoni

Groups

(+354) 546-1700

radagerdi@radagerdi170.is

The group menus are for parties with 10+ guests.

Please call tel: 546-1700 or email us at Radagerdi@Radagerdi170.is with the amount of guests, date, time and the preferred group menu option. We will then book you a table given that we have availability.We offer groups two menu options. The menus offer a few of our favorite dishes served for the table to share. If there are any dietary restrictions please let us know in due time and we would be happy to accomodate.

We offer groups two menu options. The menus offer a few of our favorite dishes served for the table to share. If there are any dietary restrictions please let us know in due time and we would be happy to accomodate.

option 2

Baked Olives

Woodfired olives in oil, seasoned with oregano, rosemary and chili flakes, served with bread

Arancini

Crispy mushroom risotto balls filled with mozzarella served with marinara, fried chestnut mushrooms, topped with gremolata and parmigiano

Garlic Shrimp

Tiger Shrimp in butter w/ garlic and chili served w/ woodfired bread

Burrata

Italian Burrata cheese, fresh and semi dried cherry tomatoes, kale chips and a black garlic dressing, served with crispy bread

Mascarpone Meatballs

Wood fired meatballs w/ mascarpone-mushroom sauce, fried mushrooms, potatoes, red onion, gremolata, parmigiano and spinach. Served w/ wood fired bread

Tiramisu

Our house-made Tiramisu

Children

9" Pizza

w/ one topping

Lasagna

w/ garlic bread

Meatballs

in our house made marinara served w/ woodfired bread

Please note that children under the age of 12 are exempt from the group menus and may order off our kids menu.

groups – Brunch

For parties of 10+ guests we offer a smaller version of our brunch menu. The reason for this is to make sure the kitchen is able to keep up and avoid long waiting times. All members of the party can order one dish of the group brunch menu.

Menu

Bruschetta

Tomatoes

Woodfired bread with burrata stracciatella, fresh cherry tomatoes and basil

Parma

Woodfired bread with burrata stracciatella, parma ham pistachio pesto, half dried tomatoes, rucola and parmigiano

Smoked Salmon

Woodfired bread with truffle aioli, Icelandic birch smoked salmon, lettuce and sunchoke chips

Peach

FOCACCIAS

Wood fired garlic Focaccia

Focaccia bread with mozzarella cheese, garlic and gremolata

Wood fired focaccia sandwich with parma ham, rucola, burrata stracciatella, pistachio pesto, tomatoes, red onion and mixed olives Choose between: Parma ham, mortadella, spicy salami, smoked salmon or seared zucchini

Salad

Winter Salad (V)

Roasted rainbow carrots, seared zucchini, black chickpeas, rucola, caramelized nuts, fresh jalapeño, herb oil, sunchoke and kale chips Add feta cheese: 300 kr.

House Caesar

Romain, parmesan, fresh and half dried tomatoes, crispy parma ham, crispy bread and creamy herb dressing. Choose between: Chicken, shrimp, seared zucchini or fried goat cheese.

Anti pasti

Baked Olives (V)

Woodfired olives in oil, seasoned with oregano, rosemary and chili flakes, served with bread

Garlic Shrimp

Tiger shrimp in butter with garlic and chili served with woodfired bread

Arancini

Crispy mushroom risotto balls filled with mozzarella served with marinara, fried chestnut mushrooms, topped with gremolata and parmigiano

Burrata

Italian Burrata cheese, fresh and semi dried cherry tomatoes, kale chips and a black garlic dressing, served with crispy bread

Bone marrow

Beef bone marrow topped with browned lemon butter and capers, served with crispy garlic bread

Beef carpaccio

Thinly sliced tenderloin with truffle aioli, sunchoke chips, parmigiano, olive oil rucola and lemon zest

Salmon carpaccio

Icelandic birch smoked salmon with green apples, kale chips, horseradish, herb oil, rucola and lemon aioli

Baked cheese

With homemade chili honey, caramelized walnuts and marinated pear, served with crispy bread

soup

Creamy tomato-basil soup

Warm soup from high quality italian tomatoes served with crispy garlic bread

mains

Lamb fillet*

With caramelized celery root purée, roasted rainbow carrots, marinated blueberries and brown butter

Ráðagerði’s Bacalao*

Salted cod with our homemade marinara, mixed olives, semi dried tomatoes, kale chips and preserved lemon. Served with woodfired bread.

Mascarpone Meatballs*

Wood fired meatballs with mascarpone-mushroom sauce, fried mushrooms, potatoes, red onion, gremolata, parmigiano and spinach. Served with wood fired bread.

Ráðagerði´s Lasagna*

Three layers of bolognese meat sauce, bechamel sauce, mozzarella and pasta topped with parmigiano and finished off in our wood fire oven. Served with crispy garlic bread.

Paccheri pasta (V)*

Paccheri pasta ovals with garlic and mushroom mascarpone, drowned in our house-made marinara sauce and then baked in the wood fired oven, topped with gremolata and crushed pistachios. Served with wood fired focaccia.

deserts

Ice cream*

Vanilla ice cream with chocolate or caramel sauce

Affogato*

Vanilla ice cream served with a shot of espresso

Tiramisu*

A traditional italian dessert

Limoncello cake

Lemon cake topped with almond flakes. Served with whipped cream.

Chocolate cake*

Served with a scoup of vanilla ice cream

pizza

Margherita*

Tomato sauce, fresh mozzarella, fresh basil

Olives & pepperoni*

Tomato sauce, cheese, pepperoni, mixed olives and gremolata

Pepperoni & chili*

Tomato sauce, cheese, pepperoni, fresh chilli, dates, mascarpone, topped with chili infused honey

Parma & rucola*

Tomato sauce, fresh mozzarella, parma ham, rucola and parmesan

Tomato sauce, cheese, meatballs, mushrooms, balsamic marinated pearl onion and spring onion

Burrata Stracciatella*

Tomato sauce, half dried tomatoes, burrata stracciatella and herb oil

Truffle potato*

Mascarpone, cheese, roasted potatoes, truffle aioli, rucola and parmesan

Pear*

Mascarpone, pears, fresh mozzarella, blue cheese, carmelized walnuts and rucola

Mortadella & Pistachios*

Tomato sauce, fresh mozzarella, mortadella, burrata stracciatella and pistachios

Avocado & Rucola (V)*

Tomato sauce, avocado, red onion, half dried tomatoes, rucola and deep fried jerusalem artichokes carmelized walnuts and rucola

Wood fired focaccia sandwich with parma ham, rucola, burrata stracciatella, pistachio pesto, tomatoes, red onion and mixed olives

Choose between: Parma ham, mortadella, spicy salami, smoked salmon or seared zucchini

Wood fired focaccia sandwich with parma ham, rucola, burrata stracciatella, pistachio pesto, tomatoes, red onion and mixed olives

Choose between: Parma ham, mortadella, spicy salami, smoked salmon or seared zucchini

Roasted rainbow carrots, seared zucchini, black chickpeas, rucola, caramelized nuts, fresh jalapeño, herb oil, sunchoke and kale chips.

Add feta cheese: 300 kr.